Local pitmaster Ara Malekian shares his secrets to perfect brisket | HOUSTON LIFE | KPRC 2

Just in time for summer cookouts, Chef Ara Malekian shares his pro tips to make delicious brisket at home, and the best wines to pair your meat with. He is the pitmaster at Harlem Road Texas BBQ in Richmond, Texas, and last year was featured on Food Network’s ‘Chopped’ and ‘BBQ Brawl.’ Chef Ara will be featured at the Wine & Food Week, happening June 6-12 at The Woodlands.