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James Beard Award winner Chris Shepherd will hit another round of good eats in Houston
3 days ago

FULL SHOW: Houston Life takes over Saint Arnold Brewing Company for a preview of ‘Eat Like a Local’ season 3

Read full article: FULL SHOW: Houston Life takes over Saint Arnold Brewing Company for a preview of ‘Eat Like a Local’ season 3
Desserts to try in Houston before summer is over

7 desserts to try before summer ends in Houston ☀️

Read full article: 7 desserts to try before summer ends in Houston ☀️
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What’s on the menu at Christies Seafood and Steaks, a Houston family tradition

Read full article: What’s on the menu at Christies Seafood and Steaks, a Houston family tradition
Eat Like a Local

Season 1: ‘Eat Like a Local with Chris Shepherd’

Read full article: Season 1: ‘Eat Like a Local with Chris Shepherd’
"Eat Like a Local" producer shares her picks for where she takes her family to eat around the Houston area.

5 kid-friendly restaurants in the Houston area parents will love too

Read full article: 5 kid-friendly restaurants in the Houston area parents will love too
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What to know about Southern Smoke Foundation’s Hill Country Relief Fund to help Texas flood victims

Read full article: What to know about Southern Smoke Foundation’s Hill Country Relief Fund to help Texas flood victims

Host of "Eat Like a Local," Chris Shepherd, is behind the nonprofit Southern Smoke Foundation, which is committing $150,000 toward the Hill Country Relief Fund application to assist food and beverage workers impacted by the devastating flood.

Watch this new episode of ‘Eat Like a Local’ Saturday at 10 a.m.

Enjoy fresh, locally sourced seafood at these Galveston restaurants

Read full article: Enjoy fresh, locally sourced seafood at these Galveston restaurants

In this episode of “Eat Like a Local”, the crew returns to Galveston to learn how fresh caught Gulf seafood makes it from the dock to your plate. Host Chris Shepherd’s first stop is at Katie’s Seafood Market where he meets local fisherman Buddy Guindon who owns the market and Katie’s Seafood House right next door.

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Exploring Galveston’s seafood scene: A taste of tradition and innovation

Read full article: Exploring Galveston’s seafood scene: A taste of tradition and innovation

Galveston is known for its laid-back coastal vibe, rich history, and, of course, seafood. However, despite its proximity to the water, not all Galveston restaurants are sourcing fresh Gulf seafood. Host Chris Shepherd set out to sort out the local spots that are sourcing locally and serving up some of the best dishes in town.

Plus, Chris tries some new sweet treats!

‘Eat Like a Local’ presents the best and most indulgent desserts featured on the show

Read full article: ‘Eat Like a Local’ presents the best and most indulgent desserts featured on the show

In this episode - a showcase of Eat Like a Local's favorite desserts, plus Chris Shepherd samples some new sweet treats that joined the most loved list!

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A Texas Classic: Chicken Fried Steak

Read full article: A Texas Classic: Chicken Fried Steak

Chris Shepherd's pursuit of the finest chicken fried steak plates around first takes him out I-10 to Sealy, where Wolf Pack Woodfired Tavern has teamed up with another local favorite, Bellville Meat Market, to create one of the most tender chicken fried steaks around.

Superior sushi, wagyu, and sake are on the menu in this ‘Eat Like a Local with Chris Shepherd’

Meet the man behind Houston’s finest sushi restaurants

Read full article: Meet the man behind Houston’s finest sushi restaurants

In this episode of “Eat Like a Local”, host Chris Shepherd sits down with four-time James Beard Award nominee and mastermind behind some of Houston’s top Japanese restaurants, Chef Manabu “Hori” Horiuchi. Together, they dive into all things sushi, wagyu, and sake.

“Eat Like a Local” visits craft ice cream shops in our 50th episode of ‘Eat Like a Local’

Get the scoop on some of Houston’s most delightful ice cream shops

Read full article: Get the scoop on some of Houston’s most delightful ice cream shops

Treat yourself to the stories behind some of Houston's tastiest, creamiest, and most delightful ice cream shops by watching the 50th episode of "Eat Like a Local with Chris Shepherd"!

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Cosmic Ice Cream Co Expands with Local Flavors and Big Dreams

Read full article: Cosmic Ice Cream Co Expands with Local Flavors and Big Dreams

Julian and Camille Haynes will be featured on Eat Like a Locals "Ice Cream Episode"

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Eat Like A Local (@eatlikealocaltx) • Instagram photos and videos

Eat Like a Local

Season 1: ‘Eat Like a Local with Chris Shepherd’

Read full article: Season 1: ‘Eat Like a Local with Chris Shepherd’

A complete list of episodes from the inaugural season of the show celebrating the restaurants, dishes, and people that make Houston's food scene special.

HOUSTON LIFE


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2 days ago

Seth Meyers kicks of Season 12 of ‘Late Night with Seth Meyers’

Read full article: Seth Meyers kicks of Season 12 of ‘Late Night with Seth Meyers’
Thousands will flock to NRG Center on September 20th for the state’s largest Vietnamese festival
2 days ago

Can Derrick and Tessa correctly guess these boba tea flavors? How you can join in on the fun at Viet Cultural Fest

Read full article: Can Derrick and Tessa correctly guess these boba tea flavors? How you can join in on the fun at Viet Cultural Fest
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2 days ago

Ladies European Tour happening this weekend at Golfcrest Country Club

Read full article: Ladies European Tour happening this weekend at Golfcrest Country Club
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Sponsored

Quality furniture or a cheap imitation? Here’s how to tell the difference

Read full article: Quality furniture or a cheap imitation? Here’s how to tell the difference
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Johnny Carrabba and the first family of Houston restaurants

Read full article: Johnny Carrabba and the first family of Houston restaurants

Host Chris Shepherd sits down with Johnny Carrabba for a fun chat about his food, his family, and how they became such an important part of Houston's food scene.

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‘Eat Like a Local’ lassos up tasty bites at RodeoHouston

Read full article: ‘Eat Like a Local’ lassos up tasty bites at RodeoHouston

Host Chris Shepherd is diving into the delicious world of RodeoHouston, helping you find the best bites from the 120+ food vendors serving up everything from fried cheesecake to barbecue and bacon-wrapped, well, everything.

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Young Houston chefs put their own unique spins on Mexican food and it’s delicious

Read full article: Young Houston chefs put their own unique spins on Mexican food and it’s delicious

From critically acclaimed to up-and-coming, we’re introducing you to the young chefs who are reshaping Mexican food in Houston.

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Rise and dine at exceptional Houston breakfast restaurants

Read full article: Rise and dine at exceptional Houston breakfast restaurants

Bacon and eggs are great, but breakfast can be so much more! This week on “Eat Like a Local”, host Chris Shepherd is on a mission to find unforgettable early morning dishes.

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Catch of the day: Fresh blue crabs delivered straight from the water to Houston area restaurants

Read full article: Catch of the day: Fresh blue crabs delivered straight from the water to Houston area restaurants

We’ve covered farm to table on “Eat Like a Local”, so now in this episode we’re talking boat to table! Host Chris Shepherd headed to the coast to learn how blue crabs make it from our local waterways to our local restaurants..

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Houston’s International BBQ scene is on fire 🔥 | ‘Eat Like a Local’ features several places you’ll want to try

Read full article: Houston’s International BBQ scene is on fire 🔥 | ‘Eat Like a Local’ features several places you’ll want to try

In this episode of “Eat Like a Local”, we’re taking a new look at barbecue. In Texas, barbecue means meat smoked low and slow, but as host Chris Shepherd explains internationally barbecue takes on a different interpretation with meat cooked fast over fire or charcoal.

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So many perfect sandwiches 🥪 The journey to find the best across the Houston area

Read full article: So many perfect sandwiches 🥪 The journey to find the best across the Houston area

No matter the time of day or your mood, there’s a sandwich sure to satisfy your cravings. In this episode of “Eat Like a Local”, Chris Shepherd hits the road to find everything from a savory breakfast sandwich to a satisfying Philly cheesesteak. Hoagies, subs, clubs, Cubans, they’re all fair game.

Chris Shepherd sits down with Chef Luis Roger on ‘Eat Like a Local’

Meet the chef behind Houston’s Michelin Star restaurant BCN

Read full article: Meet the chef behind Houston’s Michelin Star restaurant BCN

Host Chris Shepherd caught up with Chef Luis Roger the day after BCN nabbed a coveted Michelin Star at Texas’ first-ever Michelin ceremony.

See the story behind Kenny & Ziggy’s in this episode of ‘Eat Like a Local’

Get to know Ziggy: The deli man serving New York Jewish deli food to Houstonians for 25 years

Read full article: Get to know Ziggy: The deli man serving New York Jewish deli food to Houstonians for 25 years

From sky high sandwiches to house-made corned beef and old-world favorites like kugel and matzoh ball soup, Ziggy Gruber sit downs with Chris Shepherd to explain how he brought his family's Jewish heritage and their deli legacy to Houston through food.

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Pies for every occasion! Where to buy pies in Houston for the holidays or everyday cravings

Read full article: Pies for every occasion! Where to buy pies in Houston for the holidays or everyday cravings

Pies for the holidays and all year round! “Eat Like a Local” chef Chris Shepherd visits some of Houston's busiest and most renowned spots for whole pies and slices!

From breakfast to dessert, these places are serving delicious meals for any time of day

The best of Houston’s Pakistani food scene

Read full article: The best of Houston’s Pakistani food scene

From breakfast to dessert, “Eat Like a Local” chef Chris Shepherd samples some of the best Pakistani food in the Houston area. Joining him for this episode is Burger Bodega chef and friend Abbas Dhanani.

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Take a tour of Houston’s tasty tamale scene with ‘Eat Like a Local’

Read full article: Take a tour of Houston’s tasty tamale scene with ‘Eat Like a Local’

In this episode of “Eat Like a Local”, chef Chris Shepherd goes on a journey to explore different types of tamales from Mexican to Colombian and Cuban. He even finds a few surprises along the way.

Chris Shepherd sits down with the families behind great Houston delis

DELI-cious! Sandwiches and more are on the menu in this ‘Eat Like a Local’

Read full article: DELI-cious! Sandwiches and more are on the menu in this ‘Eat Like a Local’

In this episode of “Eat Like a Local”, chef Chris Shepherd visits one of Houston’s quiet icons, Mandola’s Deli.

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Chris Shepherd to host ‘Table to Stage: A Conversation with Tom Colicchio’

Read full article: Chris Shepherd to host ‘Table to Stage: A Conversation with Tom Colicchio’

Chris Shepherd recently stopped by Houston Life to chat about the return of his popular ‘Table to Stage’ chef series with a new guest and a new venue.

Chris Shepherd also learns the art of making fufu in this episode of ‘Eat Like a Local’

Immerse yourself in the flavorful world of West African cuisine in Houston

Read full article: Immerse yourself in the flavorful world of West African cuisine in Houston

Chris enlists the help of chef/owner Ope Amosu of ChòpnBlọk to help educate him on this growing culinary movement in Houston.

Chris Shepherd shares some of his favorite spots for noodle dishes in Houston on ‘Eat Like a Local’

Pho and more 🍜 These Houston area restaurants have mastered the art of making noodles

Read full article: Pho and more 🍜 These Houston area restaurants have mastered the art of making noodles

From pho to vermicelli to lo mein, in this episode of "Eat Like a Local", Chris Shepherd is on the hunt for the best noodles in town.

Chris Shepherd shares some of his favorite spots for Indian cuisine in Houston on ‘Eat Like a Local’

Indian food to celebrate during Diwali and all year round

Read full article: Indian food to celebrate during Diwali and all year round

In this episode of "Eat Like a Local", savory and sweet Indian cuisine -- the history behind some of the best restaurants in Houston.

Plus, more places to indulge your craving for the crispy southern classic -- fried chicken!

THEN AND NOW: How one of Houston’s most popular fried chicken restaurants came to be

Read full article: THEN AND NOW: How one of Houston’s most popular fried chicken restaurants came to be

In this episode of "Eat Like a Local", it’s a crispy, crunchy, southern classic – fried chicken! We can’t talk about fried chicken in this city without going to Frenchy’s Chicken.

Explore a hidden high-end speakeasy and neighborhood watering holes on this episode of ‘Eat Like a Local’

This cocktail laboratory has a secret entrance

Read full article: This cocktail laboratory has a secret entrance

In this episode of “Eat Like a Local with Chris Shepherd” -- scratch that, this week, it’s Drink Like a Local! Chef Chris Shepherd checks out neighborhood watering holes and a luxe speakeasy as he searches Houston for the best cocktails in town.

YETI Culinary Stage at Southern Smoke Festival - Discovery Green, Downtown Houston

Renowned chefs present cooking demos at Southern Smoke Festival

Read full article: Renowned chefs present cooking demos at Southern Smoke Festival

Missed the festival? The YETI Culinary Stage cooking demos at the event were livestreamed on KPRC 2+ and can now be viewed below. The demonstrations were hosted by chef, YouTube personality, and New York Times bestselling author Brad Leone.

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Bring on the cookies! ‘Eat Like a Local’ visits some of the best bakers in town

Read full article: Bring on the cookies! ‘Eat Like a Local’ visits some of the best bakers in town

From crispy and crunchy to thick and gooey, chef Chris Shepherd has scoured Houston for some of the best cookies in town. In this episode of “Eat Like a Local with Chris Shepherd”, he takes us to a few of his favorite spots for a sweet treat.

From pierogies to a chicken wing that’s among the best in the city, these dishes convert occasional diners to restaurant regulars

What to order at some of Houston’s best neighborhood restaurants

Read full article: What to order at some of Houston’s best neighborhood restaurants

In this episode of “Eat Like a Local with Chris Shepherd”, we meet chefs who have set up shop inside local neighborhoods and share their signature dishes that keep people coming back.

Plus, how to prepare an ‘Eat Like a Local’ approved game day spread at home!

Houston Texans fans! These are the best bites you’ll find at NRG Stadium

Read full article: Houston Texans fans! These are the best bites you’ll find at NRG Stadium

To kick off Season 2 of "Eat Like a Local", Chris Shepherd visits a local farm to see where Houston restaurants are getting the freshest and most flavorful produce.

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