This week on Texas Eats: Host David Elder returns with NEW restaurants to showcase. This week, he visits League City at Bonnie’s Donuts, home of the 10-pound cinnamon roll!
Also, he visits Hondo, Texas, near San Antonio, where he meets two friends from Dirt Road Cookers cooking the largest pizza in Texas -- 100 pounds!
Finally, he makes a stop at Pasadena to try out baos and noodles and finally, at Houston’s Upper Kirby area visiting one of Houston’s iconic pizza joint.
Restaurants featured this week:
Noodle Master - 6823 Spencer Highway Suite A, Pasadena
Dirt Road Cookers - 737 CR 365, Hondo
Star Pizza - Multiple locations
Bonnie’s Donuts - 2047 West Main, League City
Watch ‘Texas Eats’ on KPRC 2 and online at the Click2Houston app.
Missed any episodes of ‘Texas Eats?’ See previous episodes below:
WILD hot chicken sandwiches at Mico’s in Houston, PLUS a Big Red dessert at a BBQ restaurant with Tex-Mex flair
The best Texas and New Orleans fusion food is right here in Houston; PLUS, burgers with a Filipino twist
Tortas, birria, and tacos, OH MY! Plus, popular Midtown spot The Breakfast Klub serving up delicious fried food favorites
Pull-apart brisket and ribs from Truth BBQ, plus a Texas taco shop with their own hot sauce brand
Tasty Morrocan food and wild Filipino-style brunch drinks served locally -- No passport required!
Big burgers and BIG wings -- PLUS, New Orleans’ favorite dessert lands in H-Town
Waffle burgers and Nutella pizzas -- plus a Houston staple with the best deli meat selections
Fiery Middle Eastern cuisine that doubles as a hookah bar, plus a TOP 50 barbecue joint in Spring Branch with wild sides