HOUSTON – Get ready to raise a glass in style!
Brennan’s of Houston has reimagined its iconic courtyard bar, blending timeless southern hospitality with a fresh new look.
Whether you’re sipping on a signature cocktail or checking out some of the new food items, the new courtyard bar is the perfect spot.
With frozen boozy cocktails like Brandy Milk Punch and The Irish Channel Coffee, the new space pays homage to the restaurant’s NOLA roots and the stories that make Brennan’s a Houston staple.
From the zinc-topped bar inspired by Parisian bistros to the resurrected mermaid lights lost in our 2008 fire, every detail tells a story. The space feels both timeless and new—where you can drop in for a cocktail, unwind after work, or dig into a plate of finger-licking BBQ shrimp.
This isn’t just a renovation for Brennan’s — it’s a love letter to the spirit of hospitality that’s defined them for 58 years.
So make plans to go check it out yourself! The courtyard bar is now open, daily from lunch through dinner, seven days a week.
Watch as Lauren Kelly chats with Alex Brennan-Martin, Co-Proprietor - Brennan’s of Houston and Chef Carl Walker, General Manager - Brennan’s of Houston, all about their beautiful new space.